-Enthusiastic Hygiene officer having 1 year experience ,certified in ISO 22000:2018(Internal Auditor),HACCP Level 3,fire safety level 2 with strong interpersonal ,management,creative problem solving& training skills.

Experience

  • QHSE & Food Safety Officer

    at Keita Catering LLC,Dubai,UAE

    January 2019 - at Present

    Dubayy

    -Managing multilocation clients (11 locations) and ensuring compliance &implementation of OSH requirements. -Conduct routine QHSE inspection,prepare reports with corrective actions, recommendations, target dated&follow ups for the close out. -Maintain daily records&reports of OSH incident/accidents,carry out investigations and customer complaints reported from sites. -Implements and follow ups the IMS in terms of procedures, reviews, implementation, training & audit. -Verify and maintain all ISO-22000:2005, HACCP, ISO14001:2015,OHSAS 180001:2007&OSHAD documents. -Internal Training of all the site staff regarding their own safety,equipment,food safety,material & environment. -Scheduling and planning for internal audits. -Participate in QHSE audit that is conducting by client and QHSE manager. -Ensuring regular emergency response exercise and drills are conducted to ensure the highest level of preparedness in any emergency.

Education

  • Chemical awareness training

    at Diversey,Dubai

    2019 - at Present (1 year)

  • Fire Safety Level 2

    at ANAT Consultancy

    2019 - 2019 (1 year) Dubayy

  • ISO 22000:2018 (Internal auditor)

    at TUV NORD,AUH

    2019 - 2019 (1 year) Abū Z̧aby

  • HACCP Level 3

    at APEX CONSULTNCY

    2018 - 2018 (1 year) Dubayy

  • Basic Food Hygiene(BFH)

    at APEX CONSULTANCY

    2018 - 2018 (1 year) Dubayy

  • Master of Science

    at Amity University

    2016 - 2018 (2 years) Unnāo - Uttar Pradesh

  • Bachelor of science

    at Amity University

    2013 - 2016 (3 years) Unnāo - Uttar Pradesh

Languages

  • English Conversation

  • Hindi Native

  • Sindhi Conversation

Hives