To pursue a challenging career in a prestigious company that provides an environment for growth, development and to fully utilized my skills and knowledge in achieving ultimate goals.

Experience

  • Head Chef

    at 77 veggie catering,LLC

    April 2016 - at Present

    Dubayy

     Making Meal Plan and checking the list of food nutritionist  Prepare ingredients for cooking including portioning.  Cooking food meal plan of the day.

Education

  • Bachelor of Arts in English

    at University of Mindanao

    2000 - 2002 (2 years) Davao

Languages

  • Arabic Native

Hives