Experience

  • Food Science Technician

    at Puratos NV

    April 2019 - September 2019

    Flanders

    Working as an Intern , preparing samples and doing additional chemical and nutritional analysis for chocolate , sourdough , flour , and pastry products.Final presentations to my team and supervisors , working independently or team work for bigger projects.

Education

  • Cosmetology

    at National and Kapodistrian University of Athens

    2019 - at Present (1 year)

  • Food Science and Technology

    at University of West Attica

    2013 - 2019 (6 years) Attica

Languages

  • Greek Native

  • English Negotiation

  • Spanish Negotiation

  • German Elementary

  • French Elementary

Hives