• executive chef

    at www.the chariotpuri.com

    January 2013 - at Present

    Puri - Odisha

  • executive chef

    at Chariot Puri

    January 1996 - February 2015

    Puri - Odisha


  • 03 yeard diploma in hotel management,catering and applied nutrition

    at patna

    1996 - at Present (23 years)

Services offered

  • Hotel operation

    Dear Madame/Sir

    Greetings from The Chariot Beach resort..Puri,India.

    I am Abhijit Nag, presently working as a Executive Chef at The Chariot Beach Resort, Puri, India, having expertise in Continental, American, Italian, Maxi can, Indian Curry etc. cuisine...
    I am writing this to apply for the position of Head/Executive Chef, a position that demands the skills, abilities, and work ethic that I have developed during my professional career

    I am an experienced and accomplished hospitality professional with more than 19 years of experience including cruise line & Hotel/Resort at USA,UK & Africa.

    I am familiar with hotel, restaurant services operations and have a proven history of improving services while reducing costs.

    My background in the hospitality industry includes extensive experience in managing/coordinating all operations related to preparation of different cuisines and menus; training, supervision of kitchen staff; inventory; and management of guest services; identifying areas of improvement in order to improve efficiency and revenues.

    Needless to say that once's given an opportunity I will devote my utmost attention to all my duties and I am quite hope full that I will be meet your expectations.

    Thanking You,
    Yours Faithfully,
    Abhijit Nag
    The Chariot Hotel - Home


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